Some experts acknowledge that MSG, while safe to consume, may cause unpleasant reactions in some people. Others doubt that these reactions result from MSG. What does science say?
What is this “natural flavor” stuff on your ingredient list? How does it differ from artificial flavor? Is it good for you? The Rogue Scientist investigates.
A debate has waged for half a century on whether MSG is bad for you or safe to consume. The Rogue Scientist investigates.
We know MSG is a food additive, but what IS it exactly? And, are glutamates, yeast extract, and natural flavors just fancy terms for MSG?
